Bourbon Bacon Baked Beans
Beans just got better for every summer backyard BBQ! Bourbon Barrel baked beans will be the side for the summer!
Bourbon Bacon Baked Beans
PS Seasoning
10-Jun
25 minutes
75 minutes
American
Vegetables
Beans just got better for every summer backyard BBQ! Bourbon Barrel baked beans will be the side for the summer!
Ingredients
1 LB – Bacon, large dice
1 LB – Ground Beef
1 – Onion
6 Clove – Garlic
¼ C – Brown Sugar
¼ C – Bourbon
2 T – Apple Cider Vinegar
1 C – Bourbon Barrel BBQ Sauce
2 Can – Baked Beans (28oz)
Directions
- Preheat grill, smoker or oven to 350 degrees.
- In a large pot, cook the bacon over medium/high heat until crispy.
- Remove the bacon from the pan and reserve the fat.
- Cook the ground beef in the same pan, over medium/high heat.
- Once the meat is fully cooked, strain the meat and discard the grease.
- Return the pan to medium heat and add 2 TB of the reserved bacon fat.
- Add the onions to the pan and sauté until softened.
- Add garlic and cook for 2 minutes.
- Pour in apple cider vinegar, bourbon, brown sugar and Bourbon Barrel BBQ.
- Cook until the sauce simmers.
- Add the bacon, ground beef and two cans of baked beans to the pan.
- Stir until well combined and then bring to a simmer.
- Cover the pot and place in the oven for 1 hour to 75 minutes.
- Stir and serve hot!
