Seafood
Smoked Sesame Chili Citrus Salmon Cakes
Smoked Salmon Cakes are a flavorful way to use smoked salmon while creating a crisp exterior and tender, flaky center...
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Blackened Walleye Pan-Seared with El Capitan Chili Citrus Taco Rub
Blackened Walleye is a classic way to prepare freshwater fish when you want bold flavor and a crisp exterior without ...
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Beer Battered Bluegill with Butter Blizzard Seasoning and Spicy Dill Tartar Sauce
This Beer Battered Bluegill with Butter Blizzard Seasoning delivers light, crispy texture with rich garlic-butter fla...
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Notorious P.I.G. Shrimp Skewers
These BBQ shrimp skewers bring bold, balanced flavor to your next cookout. Juicy 16/20 shrimp are skewered with sweet...
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Brown Butter Cajun Shrimp Rolls
Our Brown Butter Cajun Shrimp Rolls bring the heat with Buffalo Cajun Wing Rub, cooked on a flat top griddle and topp...
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Baja Shrimp Tacos
Got a hankering for some Baja Shrimp Tacos? Whip up with El Capitan El Baja Citrus Rub for a flavor fiesta that'll ha...
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Coconut Shrimp
In need of a tropical vacation? Well, our Coconut Shrimp with a hint of pineapple is the perfect blend of flavors tha...
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Truffle Butter Smoked Walleye
Elevate the natural flavor of walleye effortlessly with our straightforward Smoked Walleye recipe—no need to fish for...
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Walleye Almondine
Discover Midwestern cuisine with Walleye Almondine—a beloved dish among supper clubs. This classic recipe highlights ...
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Pickle Fried Cod Bites
Fish fry with a twist, these crispy fried cod nuggets are coated in a spicy pickle flour mixture then fried until gol...
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