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PS Seasoning Pineapple Sriracha Wing Sauce — Hawaiian-Thai fusion pineapple Sriracha wing sauce for chicken wings and shrimp
Pineapple Sriracha Wing Sauce tossed with chicken
Pineapple Sriracha Wing Sauce on chicken wings
Pineapple Sriracha Wing Sauce poured into a bowl of chicken
Pineapple Sriracha Wing Sauce on chicken tacos

Pineapple Sriracha Wing Sauce

6 reviews
Regular price $ 8.99

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Spend $ 49 to get free shipping
SKU: 18-0126

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Pineapple Sriracha Wing Sauce is a sweet-and-spicy Hawaiian-Thai fusion chicken wing sauce that works as a dipping sauce, glaze, or chicken wing marinade. It's also great on chicken thighs, shrimp, pork, and as a stir-fry sauce. The tropical tang of pineapple tantalizes your taste buds, while the Sriracha spice adds that oh-so-delicious kick that leaves your mouth doing the limbo. A vacation for your mouth with no passport required. One dip and you'll be transported to a world where wing dreams come true. 

Great For: 

  • Chicken Wings
  • Chicken Thighs
  • Shrimp & Seafood
  • Pork 
  • Dipping Sauce

How to Use

Start by rinsing the wings and patting them dry with paper towels. Season the wings with your desired seasoning. Cook the wings until they are golden brown and cooked through to 165°F.

If Grilling: Baste your wings with wing sauce in the last 15 minutes of the grilling process.

If Frying/Baking: Once the wings are cooked and crispy, toss them in wing sauce.

Ingredients

Water, Sugar, Brown Sugar, White Vinegar, Salt, Modified Food Starch, Spices, Crystallized Lime (Citric Acid, Natural Lime Flavor [Maltodextrin, Sugar, Lime Oil, Lime Juice Conecentrate, Sunflower Lecithin, Gum Arabic, Silicon Dioxide]), Dehydrated Garlic, Dehydrated Onion, Natural Flavors, Pineapple Juice Concentrate, Sodium Benzoate, Xanthan Gum, Potassium Sorbate, Oleoresin Turmeric.

pineapple sriracha wing sauce nfp

Recipes for Pineapple Sriracha Wing Sauce

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