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Pineapple Teriyaki Sausage Kit

8 reviews
Regular price $ 24.99

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SKU: 02-9722

Goes well with

Pineapple Teriyaki Sausage Kit makes 10 lbs of homemade tropical-flavor sausage links with pineapple teriyaki seasoning, real pineapple, and natural sheep casings. Built for fresh pork, beef, venison, or any protein you choose. Sweet-tangy Hawaiian-style sausage at home. We infused the taste of soy sauce, garlic, onion and spices with the sweet, tangy bite of pineapple for a taste that goes above and beyond.

Features

How To Use

You will need: 10 lbs of fresh ground meat (fresh pork, beef, venison or any protein you choose), plus the contents of this kit.

Kit contents: No. 358 Pineapple Teriyaki Seasoning, Dried Pineapple Pieces, Natural Hog Casing Home Pack.

Suggested Procedure:

  1. Soak casings in warm water for 60-80 minutes before stuffing.
  2. In a large bowl, combine ground meat with the seasoning packet. Mix thoroughly until evenly distributed and the meat becomes tacky (3-5 minutes).
  3. Fold the dried pineapple pieces into the seasoned meat, just until evenly distributed.
  4. Load soaked casings onto your stuffer horn. Stuff into links of your desired size.
  5. Cook fresh sausages to an internal temperature of 160°F. Refrigerate or freeze any uncooked sausages immediately.

Ingredients

Ingredients Seasoning: Brown Sugar, Sugar, Gluten-Free Soy Sauce* (Soybeans, Salt, Vinegar), Salt, Maltodextrin, Spices, Onion Powder, Garlic Powder. *Dried. Ingredients Pineapple: Dehydrated Pineapple, Sugar, Sulfur Dioxide (To Protect Color), Citric Acid. Contains: Soy, Sulfites.

Flavor Inspiration

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