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Natural Hog Casings (Home Pack)

179 reviews
Regular price $ 9.99

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SKU: 06-1319

Goes well with

No. 765 Honey BBQ Snack Stick Seasoning

No. 765 Honey BBQ Snack Stick Seasoning


Natural Hog Casings (Home Pack) are natural sausage casings sized for the home sausage maker working in smaller batches - perfect for bratwurst, kielbasa, Polish sausage, and rope sausage. Each package contains at least 50 ft of salted natural hog casing that stuffs 20-25 lbs of meat. 32-35mm diameter delivers traditional bratwurst and kielbasa size. Includes easy-to-follow instructions for first-time users.

Features

  • 32-35 mm diameter (1 1/4" - 1 1/2")
  • Stuffs 20-25 lbs. per package
  • Great for large brats, Italian sausage, and rope sausage
  • Salted, must be flushed thoroughly before stuffing
  • Soak 60-80 minutes in hot water before using
  • Shelf life in refrigerator: 4-6 months
  • Shelf life in freezer: 1 year
  • Natural Sheep Casings Home Pack also available

How To Use

  1. Untangle the sausage casings and remove the necessary amount. Place the remaining hog casings back into the package and store them in the refrigerator in a salted solution or freezer. 
  2. Rinse Salt from Casings
  3. Soak casings in fresh WARM water for 40-50 minutes
  4. Soak casings again in fresh WARM water (90°F) for 30-40 minutes
  5. Find the end of the natural sausage casing, open, and load it onto the stuffing horn.

Ingredients

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