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Easy Homemade Croutons

Easy Homemade Croutons

Homemade is the way to go. We are not skimping on flavor with these prime time bread cubes. Butter and more butter with a nice crispy making a perfect topper for salads, appetizers or even a delicious bowl of French onion soup!

Easy Homemade Croutons

PS Seasoning

Servings

6-Apr

Prep Time

5 minutes

Cook Time

15-18 minutes

Cuisine

American

Category

Appetizer

Homemade is the way to go. We are not skimping on flavor with these prime time bread cubes. Butter and more butter with a nice crispy making a perfect topper for salads, appetizers or even a delicious bowl of French onion soup!

Easy Homemade Croutons

Ingredients

Directions

  1. Preheat oven to 375 degrees.

  2. Gently cut the bread into 1” cubes, try not to squish the bread.

  3. Place the cubes in a bowl and drizzle with melted butter. Immediately toss in the bowl to distribute the butter evenly on the cubes.

  4. Season with Prime Time and toss again.

  5. Spread the croutons out on a sheet tray in a single layer.

  6. Place in the oven and bake for 15-18 minutes, stirring every 5.

  7. Bake until lightly browned and hardened.

  8. Allow to cool completely.

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