Black Belt Ramen

Name: Black Belt Ramen
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2-Jan
Cuisine: American
Ingredients: 2 pkg – Ramen; ½ C – Black Belt Korean BBQ Sauce; 1 – Egg; 2 T – Green Onion, Chopped; 1 t – Toasted Sesame Seeds; 2 T – Seaweed, chopped

It's time to receive your black belt in cooking! Ramen is no longer an ordinary dish, spice it up with our Black Belt Korean BBQ!

PS Seasoning

Black Belt Ramen

PS Seasoning

Servings

2-Jan

Prep Time

5 minutes

Cook Time

10 minutes

Cuisine

American

Ingredients

2 pkg – Ramen
½ C – Black Belt Korean BBQ Sauce
1 – Egg
2 T – Green Onion, Chopped
1 t – Toasted Sesame Seeds
2 T – Seaweed, chopped

Directions

Cook the noodles according to the directions on the package, but do not use the seasoning packet. Strain the noodles.
In a large skillet, heat the Black Belt sauce over low heat.
Add the drained noodles and stir until the noodles are well coated.
Increase heat to medium and add the egg to the pan. And stir until the egg is cooked. Add a little water to the pan if the noodles stiffen up too much
Plate and garnish with green onion, toasted sesame seeds and chopped seaweed.