High-Temperature Cheese adds a creamy, cheesy flavor to sausages without melting out in the smokehouse or grill. Mozzarella high-temp cheese is a versatile option that pairs well with almost any seasoning. We like it in Pizza Patties, Philly Cheese Brats, Tuscan Brats, Pepperoni Sticks, burgers, brat patties, and more.
*During the summer months (April 1 - November 1), high-temp cheese will be shipped on Mondays and Tuesdays only, unless you elect to pay overnight or refrigerated shipping. Orders to WI, MN, or northern IL will ship through Wednesdays.
Features
- Precut into 1/4" cubes
- Withstands heat up to 400° F
- Store in refrigerator or freezer
- Max shelf life is 15 months
- Shipped in ice packs*
- Philly Cheesesteak Bratwurst
How To Use
- Use 2-3 lbs. of high-temp cheese to 25 lb. meat batch (or 10-15% of your meat block)
- Add after grind and mix well
Ingredients
Reviews (13)
Customer Reviews
Flavor Inspiration

