Category
Drink
Servings
12
Prep Time
24 hours
Cook Time
5 minutes
Author:
PS Seasoning
Call me Old Fashioned! We are sweeting the deal on this Old Fashioned with Bacon Bourbon. Grab a chilled glass for a pour of smooth bacon infused bourbon with tangy On The Rocks blood orange pepper and top it off with a sweet Maraschino cherry! This happy hour might last all night!
Ingredients
Bacon Bourbon:
1 Bottle Bourbon
12 Oz Bacon
Old Fashioned:
2 Oz Bacon Bourbon
2 Dash- Orange Bitters
1 Slice- Orange Rind
1 Maraschino Cherry
1 t Blood Orange Juice
-
2 Twists On The Rocks Bourbon Pepper
2 Oz Sprite
Directions
Chop bacon into ½” pieces and sauté until crispy.
Strain the rendered fat into a metal bowl. Allow to cool for 5 minutes.
Pour the bourbon into the bowl and whisk for 2-3 minutes.
Allow to sit at room temperature for 2 hours and then place it in the freezer for 24 hours.
Strain bourbon through a cheese cloth or coffee filter.
In a rocks glass, place the orange rind, cherry, sugar, bitters and blood orange juice. Muddle.
Add bourbon and On The Rocks Bourbon Pepper. Stir gently
Add ice and top with Sprite.
Cheers.