No. 353 Mac & Cheese Brat Seasoning

Mac and Cheese Bratwurst next to a bowl of mac and cheese.

A Mac & Cheese brat cut up into small pieces next to 3 whole ones.

No. 353 Mac & Cheese Brat Seasoning

Regular price $ 28.99

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SKU: 02-9725

Goes well with

PS Seasoning & Spices High Temp Cheddar Cheese on a cutting board.

High-Temp Cheddar Cheese

$ 11.99

Natural Hog Casings (Home Pack) - PS Seasoning

Natural Hog Casings (Home Pack)

$ 9.99

No. 353 Mac & Cheese Brat Seasoning is the perfect way to elevate your grilling experience. Infused with real pasta, creamy cheddar and rich butter flavors, this seasoning adds delicious comfort-food notes to brats. No pre-boiling required and optional additions of bacon or Hi-Temp Cheddar Cheese add an indulgent twist.

Mix with pork, chicken, beef or wild game
Includes Par Boiled Noodles
B Unit - 25 lbs of meat

View 1 lb. Conversion Chart

How To Use

(For 12-1/2# Batches Divide Following By 1/2)

You will need:

25# of Lean Pork Trims
2 cups Water
1 pkg. of "B" Seasoning

Suggested Procedure:

Grind regular trims through 1/8” plate. Add water, Brat Seasoning and pre-cooked noodles, 2.5 lbs of High-Temp Cheddar Cheese. Mix for 3-5 minutes until meat is thoroughly combined. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, or form into patties.

Ingredients

Ingredients: Corn Syrup Solids, Salt, Whey, Cheddar Cheese (Pasteurized Cultured Milk, Salt And Enzymes), Natural Flavors, Nonfat Dry Milk, Maltodextrin, Butter (Cream, Salt), Contains 2% Or Less Of: Disodium Phosphate, Spices, Lactic Acid, Yeast Extract, Extractives Of Annatto. May Contain: Reduced Lactose Whey, Canola Oil, Natural Blue Cheese Flavor, Color (Extracts Of Paprika Or Turmeric), Citric Acid.

Contains: Milk

NOODLES: Semolina, Enriched with Iron (Ferrous Sulfate) And B-Vitamins (Niacin, Thiamin, Mononitrate, Riboflavin, Folic Acid).

Contains: Wheat