No. 287 Onion & Bell Pepper Bratwurst Seasoning

Our Onion & Bell Pepper Bratwurst Seasoning is a blend of sweet onion, red and green bell peppers, and spices for making lightly sweet, full-flavored brats.

• Blend with pork, beef or chicken
• 1.25 Lb. B Unit for 25 lbs. of meat

View 1 lb. Conversion Chart

INGREDIENTS

Salt, Corn Syrup Solids, Onion*, Monosodium Glutamate, Spices, Red* and Green Bell Peppers*, Less Than 2% Silicon Dioxide (Prevents Caking). *Dried.

Contains: MSG

DIRECTIONS

FRESH BRATWURST

(For 12-1/2# Batches Divide Following By 1/2) 

You will need:

• 25# of Lean Pork Trims
• 2 cups Water
• 1 pkg. of "B" Seasoning

Suggested Procedure:

Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.