No. 121 Maple Pork Sausage Seasoning
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Our No. 121 Maple Pork Sausage Seasoning provides a unique flavor profile with natural maple flavor and no added MSG, making it perfect for a wide variety of dishes. Enjoy a subtle sweetness in your sausage without sacrificing quality.
Another sweet version of our Maple Pork Sausage Seasoning with natural maple flavor, with no MSG.
- Make into links or patties
- 1.5 Lb. B Unit for 25 lbs. of meat
How To Use
(For 12-1/2# Batches Divide Following By 1/2)
You will need:
- 25# of 85% Lean Pork Trims
- 2 to 3 cups distilled water
- 1 pkg. of "B" Seasoning
Suggested Procedure: Grind all trims through 3/8" plate. Grind again through 1/8" plate. Add water and seasoning package and mix for 3-5 minutes until meat becomes tacky. Stuff into 20-22mm or 22-24mm sheep casings. You can also make into patties or bulk. For making into patties stuff into 4 x 20 casings freeze and then slice.
Ingredients
Sugar, Salt, Natural Maple Flavor (Water, Propylene, Glycol, Sugar, Caramel Color (Contains Sulfites and Natural Flavors), Natural Flavorings.
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