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Sheet Pan Roasted Sausage with Summer Squash

Sheet Pan Roasted Sausage with Summer Squash

The perfect one-pan dinner! Smoked sausage is tossed with fresh summer squash, zucchini, and  California Garlic Pepper for an easy weeknight meal.

Difficulty: Easy
Prep time: 10 minutes
Cook time: 30 minutes
Serves 4

14 oz Smoked Bratwurst or any Smoked Sausage
Medium Zucchini
2 Medium Yellow Summer Squash
4 T Extra-Virgin Olive Oil
1-2 T Black Gold California Garlic Pepper 
2 cloves Garlic, minced
2 tsp Fresh Parsley, minced



1. Preheat oven to 400 degrees. 

2. Slice sausage, zucchini, and squash into 1/2" disks. 

3. In a large bowl, combine the olive oil, garlic and seasoning. Mix well

4. Add bratwurst, zucchini, and squash to olive oil mixture and toss to coat. 

3. Arrange in a single layer on a baking sheet and roast for 30 minutes or until zucchini begins turning golden brown. Sprinkle with parsley and serve. 


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1 comment

  • Great recipe!! I added small potatos and parmesan cheese and it turned out delicious!


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