Free Shipping over $49

Fiesta Cheddar Bratwurst

Ingredients:

For 25 Lb. Meat Batch

1 Package - B Unit       No. 367 Fiesta Cheddar Bratwurst Seasoning
5 Lbs. High-Temp Cheddar Cheese
25 Lbs. 85% Lean Pork Trimmings
2-3 Cups Distilled Water
1 Package/Bundle 32-35MM Natural Hog Casings

Suggested Instructions:

1) Grind pork trims through ⅛" plate.
2) Add water and brat seasoning, mix for 3-5 minutes until meat becomes tacky.
3) Stuff into 32-35mm hog casings.

4) Store and refrigerate overnight before grilling. 

Tips: Try a chicken variation of this recipe using 25 Lbs. boneless, skinless chicken thighs. Brats can be packaged in freezer paper or sealed in vacuum bags for storage in freezer.

Older Post
Newer Post

Leave a comment

Please note, comments must be approved before they are published

Close (esc)

15% off your first order

Subscribe for instant savings, exclusive offers, tasty recipes and other great meat processing content.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now