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No. 367 Fiesta Cheddar Bratwurst Seasoning

Regular price $ 9.99

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5 reviews
A vibrant spice blend of southwestern-style flavors makes this zesty brat a hit. Just the right amount of heat, onions, red and green bell peppers with rich cheddar cheese comes together to create an enjoyable flavor.
  • Make with pork, beef, chicken or wild game
  • 1 Lb. B Unit for 25 lbs. of meat
  • Mixing in some High Temp Cheddar Cheese is a must try

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    INGREDIENTS

    Salt, Red & Green Bell Peppers*, Spices, Dextrose, Onion*, Modified Food Starch, Garlic*. *Dried.

    DIRECTIONS

    FRESH BRATWURST

    (For 12-1/2# Batches Divide Following By 1/2) 

    You will need:

    • 25# of Lean Pork Trims
    • 2 cups Water
    • 1 pkg. of "B" Seasoning

    Suggested Procedure:

    Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.

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