PS Seasoning Achieves SQF Level 2 Certification
- Kathryn Bolz
PS Seasoning is proud to announce our recent SQF (Safe Quality Food) Level 2 Certification! SQF is a comprehensive HACCP-based food safety and quality management certification system for all sectors of the food industry, from primary production to transport and distribution. As a Global Food Safety Initiative that is recognized world-wide, an SQF Certification demonstrates the supplier's commitment to:
- Produce safe, quality food
- Meet internationally food safety requirements
- Comply with applicable food legislation.
We have taken the steps to produce products to meet the highest level of food safety and quality standards.
Inquire with us today and let us put our professional experience and qualifications to work. We look forward to blending our success with yours!