No. 931 Beer Bratwurst Seasoning

Our Beer Bratwurst Seasoning is the best for beer brat lover's! Add your favorite beer into the mix to get even more tangy, frothy beer flavor in every bite!

• Blend seasoning with final chopped or ground veal, pork or beef
• Add your favorite beer or lager in place of water
• 1.33 Lb. B Unit for 25 lbs. of meat

View 1 lb. Conversion Chart

INGREDIENTS

Salt, Dextrose, Spices, Natural Beer Flavor (Maltodextrin, Tricalcium Phosphate Added To Prevent Caking), Monosodium Glutamate. 

Contains: MSG

DIRECTIONS

FRESH BRATWURST

(For 12-1/2# Batches Divide Following By 1/2) 

You will need:

• 25# of Lean Pork Trims
• 2 cups Water
• 1 pkg. of "B" Seasoning

Suggested Procedure:

Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.