No. 931 Beer Bratwurst Seasoning
Our Beer Bratwurst Seasoning is the best for beer brat lover's! Add your favorite beer into the mix to get even more tangy, frothy beer flavor in every bite!
- Blend seasoning with final chopped or ground veal, pork or beef
- Add your favorite beer or lager in place of water
- 1.33 Lb. B Unit for 25 lbs. of meat
INGREDIENTS
Salt, Dextrose, Spices, Natural Beer Flavor (Maltodextrin, Tricalcium Phosphate Added To Prevent Caking), Monosodium Glutamate.
Contains: MSG
DIRECTIONS
FRESH BRATWURST
(For 12-1/2# Batches Divide Following By 1/2)
You will need:
- 25# of Lean Pork Trims
- 2 cups Water
- 1 pkg. of "B" Seasoning
Suggested Procedure:
Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.
Flavor Inspiration
