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No. 606 Mexican Cheddarwurst Seasoning

Regular price $ 11.99

Shipping calculated at checkout

96 in stock

Spend $ 49 to get free shipping
SKU: 02-1236

Goes well with

High-Temp Cheddar Cheese

High-Temp Cheddar Cheese

High-Temp Habanero Cheese

High-Temp Habanero Cheese

High-Temp Pepperjack

High-Temp Pepperjack

Our Mexican Cheddarwurst Seasoning provides a zesty combination of seasonings perfect for making a Mexican-style smoked sausage. Spicy and cheesy, this mix includes the addition of green jalapeno for a unique flavor. 

  • Mix with beef, pork, venison or other ground meat
  • Add High Temp Cheddar Cheese for even more flavor
  • .74 Lb. B Unit for 25 lbs. of meat
  • Comes complete with our Maple Cure
  • Per Pound: Use 2 Tbsp of seasoning + 1 3/4 tsp of Maple Cure

View 1 lb. Conversion Chart

    How To Use


    Spices (Including Paprika), Jalapeño Green Pepper*, Salt, Onion*, Garlic*, Torula Yeast, Sodium Erythorbate (1.70%), Less Than 2% Silicon Dioxide (Prevents Caking). *Dried.

    Maple Cure: Salt, Maple Sugar, Sugar, Sodium Nitrite (0.84%), With Less Than 1% Glycerine (Prevents Caking).

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