No. 520 Mettwurst Seasoning
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Our Mettwurst Seasoning is a skillfully blended mix of robust spices and herbs to make authentic German Mettwurst. With this seasoning, the flavor is enhanced by curing and smoking, providing an intense, smoky flavor.
- Often mixed with raw minced pork. Sometimes with the addition of veal or beef.
- Made similar to ring bologna.
- .65 Lb. B Unit for 25 lbs. of meat
- Comes complete with Maple Cure
How To Use