Make authentic German Mettwurst with our skillfully blended Mettwurst Seasoning. The flavor to this boldly spiced sausage is enhanced by curing and smoking.
- Often mixed with raw minced pork. Sometimes with the addition of veal or beef.
- Made similar to ring bologna.
- .65 Lb. B Unit or .321 Lb. C Unit
- Comes complete with Maple Cure
- No MSG