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No. 932 German Bratwurst Seasoning

Regular price $ 9.99

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917 in stock

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SKU: 02-0717

Goes well with

Inspired by the brats origin, we put the flavors of Olde world Germany into our own German brat seasoning. Make juicy brats with this classic blend of spices.

  • Blend with veal, pork or beef
  • 0.86 Lb. B Unit for 25 lbs. of meat
  • Per Pound: Use 1 Tbsp + 1 tsp of seasoning

View 1 lb. Conversion Chart

How To Use

(For 12-1/2# Batches Divide Following By 1/2) 

You will need:

  • 25 lbs. of Lean Pork Trims
  • 2 cups Water
  • 1 pkg. of "B" Seasoning

Suggested Procedure:

Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.


Salt, Spices, Sugar, Monosodium Glutamate, Anti Oxidant (BHA, BHT, Propyl Gallate), Citric Acid Added (Less Than 0.3% Total).

Contains: MSG

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