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No. 365 Philly Cheese Steak+ Bratwurst Seasoning

Regular price $ 13.99

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72 in stock

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SKU: 02-1642

Goes well with

High-Temp Mozzarella

High-Temp Mozzarella

High-Temp Swiss Cheese

High-Temp Swiss Cheese

Our Philly Cheese Steak+ Bratwurst Seasoning provides a flavorful profile that captures Philadelphia's classic sandwich. Blended with green peppers, onion, mushroom, garlic and spices, this seasoning is sure to bring a taste of the city to any sausage.

View 1 lb. Conversion Chart

How To Use

(For 12-1/2# Batches Divide Following By 1/2) 

You will need:

  • 25 lbs. of Lean Pork Trims
  • 2 cups Water
  • 1 pkg. of "B" Seasoning

Suggested Procedure:

Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.


Salt, Green Bell Peppers*, Corn Syrup Solids, Onion*, Hydrolyzed Soy Protein, Mushroom*, Spices, Maltodextrin, Worcestershire sauce* (Vinegar, Molasses, Corn Syrup, Salt, Garlic Powder, Caramel Color, Sugar, Spices, Tamarind, Natural Flavor). *Dried.

Contains: Soy

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