20% OFF Everything Use Code: GRILLFATHER

No. 773 Southern Pork Sausage Seasoning

Product image 1No. 773 Southern Pork Sausage Seasoning
Product image 2PS Southern Pork Sausage Seasoning
Product image 3 Southern Pork Sausage Seasoning

Regular price

SKU: 02-0304

Make Southern style pork sausage at its best with mild heat. This Southern Pork Sausage Seasoning is a balance of red and black pepper with assorted spices.

  • Blend with ground pork
  • Make into Link or form into patties
  • .5 Lb. B Unit for 25 lbs. of meat

View 1 lb. Conversion Chart


Salt, Dextrose, Monosodium Glutamate, Black Pepper, Red Pepper, Spice Extractives, BHA (0.08%) Propyl Gallate (0.03%) Citric Acid.

Contains: MSG



(For 12-1/2# Batches Divide Following By 1/2) 

You will need:

  • 25# of 85% Lean Pork Trims
  • 3# Distilled Water
  • 1 pkg. of "B" Seasoning

Suggested Procedure: Grind all trims through 3/8" plate. Grind again through 1/8" plate. Add water and seasoning package and mix for 3-5 minutes until meat becomes tacky. Stuff into 20-22mm or 22-24mm sheep casings. You can also make into patties or bulk. For making into patties stuff into 4 x 20 casings freeze and then slice.


At PS Seasoning, we blend unique flavor profiles to create one-of-a-kind culinary experiences; Not everyone is a master chef, but we should all eat like one.


Receive Free Shipping on all orders over $49.  Applies to Standard Shipping. 



Tips, Tricks & Guides from the experts. Learn how to make sausage, jerky, or smoke pretty much anything.


Recipes, Cooking Inspiration & Chef Tips. Not everyone is a master chef, but we should all eat like one.

Close (esc)

15% off your first order

Subscribe for instant savings, exclusive offers, tasty recipes and other great meat processing content.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now