Thai Curry Wings
Thai Curry Wings
Rated 4.5 stars by 2 users
Category
Poultry
Author:
PS Seasoning
Servings
4
Prep Time
15 minutes
Cook Time
30-45 minutes
A bold twist on grilled chicken wings—Thai Curry Wings are rubbed with curry spices and finished with sweet chili sauce. Juicy, crispy, and perfect for game day or tailgating.
Ingredients
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3 Lbs Chicken Wings
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3 T Olive Oil
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1/2 Cup Red Rooster Sweet Red Chili Sauce
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Rub:
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4 T Curry Powder
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1 1/2 T Ground Coriander
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1 1/2 T Kosher Salt
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1 T Ground Ginger
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1 T Ground Cumin
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1/2 T Pepper
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1/2 T Sugar
Directions
Preheat grill or smoker to 350 degrees.
Make the rub by combining the dried seasonings.
Lay wings on a sheet tray and rub with olive oil.
Sprinkle the wings with the rub and allow to sit for 10 minutes to absorb.
Place the wings on the grill for 30-45 minutes, flipping once half way through the cook.
Baste the wings with Red Rooster Sweet Red Chili Sauce and cook for an additional 5-10 minutes until the sauce is caramelized.
Remove from the grill, allow wings to rest for 5 minutes and enjoy.
Recipe Note
Swap in other PS Seasoning sauces like Pineapple Teriyaki or Maple Bourbon Wing Sauce from the for a bold twist.
Try PS rubs like Chicken & Waffle Wing Rub or Buffalo Cajun Wing Rub for alternative flavors.
Serve alongside these fan favorites:
