Beer Cheese Brat Dip
Beer Cheese Brat Dip
Rated 5.0 stars by 3 users
Category
Appetizer
Servings
4
Prep Time
15 minutes
Cook Time
40 minutes
Author:
PS Seasoning
When I dip, you dip, we dip! This Beer Cheese Brat Dip is your favorite beer, robust garlic, gooey cheese and savory sausage all in one. Gather 'round the dip y'all! Tip: Buy lots of chips and make extra dip!
Ingredients
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12 Oz Ground Italian Sausage
-
12 Oz Cream Cheese
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3 Cups Cheese- Shredded
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6 Oz Beer
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2 t Tailgater Ballpark Blend
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1/2 Cup Green Onion- Chopped
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Chips or dipping
Directions
Cook the Italian sausage in a sauté pan over medium heat until fully cooked, set aside.
Combine ½ the cheese (1 ½ cups), cream cheese and beer in a food processor. Combine until smooth.
In a large bowl, combine the blended mix and remaining ingredients together by hand.
Pour the dip into a pie pan or baking dish and cover with parchment paper and then with foil, sealing the edges.
Grill over indirect heat for 20-30 minutes or until heated through.
Oven – 350 degrees – 20-30 minutes