Skip to content

BBQ Rubs 101: Different Types & How to Use Them

Some pitmasters swear that all you need is a little salt and pepper. Which is true for some cuts of meat, but even a ...

7 Tips for Juicy, Crispy Chicken Wings

Whether you’re tailgating, entertaining, or just enjoying at home with a cold beer, these simple tips will help you take your wings to the next level.

11 Grilling Hacks for a Better BBQ

No matter how great of a griller you are, burgers get dry and food sticks to your grill. Luckily, there's a hack for that. Check out our top 11 grilling hacks that will step up your BBQ game.

Three Ways to Make Cluckin’ Good Fried Chicken

Learn how to make Colonel-worthy homemade fried chicken with our tips and recipes.


Share your photos with us using #psseasoning

Added to cart