Our English Banger Sausage Seasoning is a balance of sweet and savory spices. "Bangers" are part of a traditional English breakfast known as bangers and mash. These plump breakfast sausages were named by the popping and hissing sounds they make while cooking.
- Traditionally made primarily of pork butt and other pork scraps and mixed with a small amount of breadcrumbs
- Make delicious link sausage
- 1.28 Lb. B Unit or .64 Lb. C Unit
- Contains: Wheat
- No MSG