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No. 585 Potato Sausage Seasoning

Regular price $ 17.99

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88 in stock

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SKU: 02-0177

Goes well with

This Potato Sausage Seasoning boasts an origin in Swedish sausage making tradition, a simple recipe consisting of onion, spices, potatoes, beef, and pork in equal proportions. This tried-and-true combination brings a mild and humble flavor to your meal.

  • Begin with potatoes (and even bacon), blend with pork and beef
  • 1.78 Lb. B Unit for 25 lbs. of meat
  • Per Pound: Use 3 Tbsp of seasoning

View 1 lb. Conversion Chart


How To Use

You will need:

  • 7.5 lbs. Raw Peeled Potatoes or 2# of Potato Flour
  • 4-5 cups of Distilled Water
  • 5 lbs. Pork Butts
  • 12.5 lbs. Boneless Beef
  • 1 B Unit package of No. 585 Potato Sausage Seasoning
  • 5 lbs. Raw Onions (Optional)

Suggested Procedure: Grind the meat, potatoes and onions through a 3/8” plate, regrind through a 3/8” plate.  Add all other ingredients with the water and mix 4-6 minutes until meat is tacky. Stuff product into a 32-35mm hog casing. This sausage is a very perishable product. It keeps best when frozen. This sausage may be served fried, baked, or boiled.  When kept in a refrigerator, sausage should be placed in a container and covered with water.

*Note: Our Potato Sausage Seasoning has the onion mixed into the seasoning.  For more onion flavor you may add more onion.

*Note: Our Potato Sausage Seasoning has the onion mixed into the seasoning.  For more onion flavor you may add more onion.

Ingredients

Non-Fat Dry Milk, Salt, Onion Powder, Spices.

Contains: Milk

Flavor Inspiration

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