FREE SHIPPING & gRINDER $50+ - use code: FLAVOR

No. 352 Bacon Mac & Cheese Brat Seasoning

Product image 1No. 352 Bacon Mac & Cheese Brat Seasoning
Product image 2No. 352 Bacon Mac & Cheese Brat Seasoning
Product image 3No. 352 Bacon Mac & Cheese Brat Seasoning

Regular price

SKU: 02-2013

Bring home the bacon. 

Our best-selling Mac & Cheese brat is now better with bacon. This new take on the comfort-food classic combines creamy cheddar, rich butter and bacon flavors with real pasta, no pre-boiling required. Level up your brat with extra Hi-Temp Cheese or crushed jalapeno for a kick. 

  • Mix with pork, chicken, beef or wild game
  • Includes Par Boiled Noodles
  • B Unit - 25 lbs of meat

View 1 lb. Conversion Chart

INGREDIENTS

SEASONING: CORN SYRUP SOLIDS, CHEDDAR CHEESE*([MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, BUTTERMILK, SALT, LACTIC ACID, DISODIUM PHOSPHATE), SALT, NATURAL FLAVORS, WHEY*, VEGGIE BACON BITS (PINTO BEANS, SUNFLOWER OIL, SALT, YEAST EXTRACT, NATURAL FLAVORS, VITAMIN E), SPICE. *DRIED. 

Contains: Milk

NOODLES: Semolina, Enriched with Iron (Ferrous Sulfate) And B-Vitamins (Niacin, Thiamin, Mononitrate, Riboflavin, Folic Acid).

Contains: Wheat

DIRECTIONS

FRESH BRATWURST

(For 12-1/2# Batches Divide Following By 1/2) 

You will need:

  • 25# of Lean Pork Trims
  • 2# Water
  • 1 pkg. of "B" Seasoning

Suggested Procedure:

Grind regular trims through 1/8” plate. Add water, Brat Seasoning and pre-cooked noodles, 2.5 lbs of High-Temp Cheddar Cheese. Mix for 3-5 minutes until meat is thoroughly combined. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, or form into patties.

Close (esc)

15% off your first order

Subscribe for instant savings, exclusive offers, tasty recipes and other great meat processing content.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now