Lumberjack - Hickory Maple
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Goes well with
An axe to grind.
Give your other seasonings the axe. This smoky, sweet and salty concoction harnesses the spirit of the Northwoods with real maple syrup, smoked hickory, cloves and spices that will jack up your favorite dishes. Not everyone is a master chef, but we should all eat like one.
Best on steak & eggs skillet. Also tastes great on:
- Pork Loin
- Grilled Salmon
- Roasted Veggies
- Brussel Sprouts
- Grilled Burgers
How to Use
Apply seasoning generously, ensuring your food is packed with flavor. Once applied, let sit for a few minutes to absorb the flavors. Cook and enjoy!
Ingredients
Sugar, Sea Salt, Onion, Garlic, Maple Syrup, Natural Maple Flavor, Red Bell Peppers, Chili Pepper, Cloves, Extractives Of Paprika, Natural Hickory Smoke Flavor, Cane Molasses.

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Recipes for Lumberjack - Hickory Maple
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