FREE SHIPPING ON ORDERS $49+

Mac 'N Cheeseburger

Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Serves: 4

Ingredients:
1 lb.  Ground Beef (85/15)
1 1/2 tsp Grate State Cheesy Blend
1/4 tsp The Backyard Burger Blend
2 cups Grate-est Mac 'n Cheese
4 Kaiser Rolls

 

Instructions:

  1. In a mixing bowl, add ground beef. Mix in Grate State and The Backyard and mix thoroughly to combine. Create 4 equal patties by hand and gently press down in the middle of the patty (Doing this will prevent the burger from doming up while cooking).

  2. Grill or sear in a cast iron skillet to desired doneness. For medium-rare/medium, 3 to 4 minutes per side. 

  3. Rest 3 minutes, then transfer each patty to the bottom half of a hamburger bun. Top each patty with ½ cup of Grate State Mac ‘N Cheese. Place top half of hamburger bun over mac n’ cheese and enjoy.

Older Post
Newer Post

Leave a comment

Please note, comments must be approved before they are published

Close (esc)

15% off your first order

Subscribe for instant savings, exclusive offers, tasty recipes and other great meat processing content.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now