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Churro Dust Chicken and Waffles

Churro Dust Chicken and Waffles

The Churro Dust Chicken and Waffle is a bold and unexpected twist on a brunch classic. Tender fried chicken thighs are coated in a pecan-studded, cinnamon-sugar seasoned crust using our signature Churro Dust Rub, then paired with golden Belgian waffles and finished with a sweet maple churro glaze. This sweet and savory dish delivers a craveable balance of crispy texture, warm spice, and comforting richness in every bite.

Churro Dust Chicken and Waffles

PS Seasoning Chef
Prep Time

20 minutes

Cook Time

12-14 minutes

Cuisine

American

Category

Dinner

The Churro Dust Chicken and Waffle is a bold and unexpected twist on a brunch classic. Tender fried chicken thighs are coated in a pecan-studded, cinnamon-sugar seasoned crust using our signature Churro Dust Rub, then paired with golden Belgian waffles and finished with a sweet maple churro glaze. This sweet and savory dish delivers a craveable balance of crispy texture, warm spice, and comforting richness in every bite.

Churro Dust Chicken and Waffles

Ingredients

  • 2 LB – Chicken Thighs, Boneless Skinless
  • 3 Cup – Flour
  • ½ Cup – Pecans
  • 6 TB – Churro Rub
  • 2 Cup – Buttermilk
  • 1 Box – Belgian Waffle Mix
  • 2 Cup – Powdered Sugar
  • ¼ Cup – Maple Syrup
  • 1 TB – Churro Rub
  • Milk – As Needed

Directions

  1. Preheat your fryer to 350 degrees.
  2. Trim the chicken thighs as needed.
  3. Put the pecans in a food processor and chop until almost powdery.
  4. Add the pecans to the flour and then season with Churro Dust Rub.
  5. Dredge the chicken in the flour and then place in the buttermilk.
  6. Then place the chicken back into the flour to coat well.
  7. Fry at 350 degrees for 8-12 minutes until the internal temperature of the chicken reaches 170 degrees and the breading is nice and crisp golden brown.
  8. Make the waffle according to the directions on the packaging.
  9. Make the glaze by combining the powdered sugar, maple syrup, Churro Dust Rub and whisking until smooth. Add milk as needed to make a smooth glaze that will easily drizzle.
  10. Build the plate by placing some waffles on a plate and topping with chicken. Drizzle the whole plate with the churro maple glaze and enjoy!
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