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Paul Barber

@barbersbbq

How long have you been cooking? 

I really got into grilling 5 years ago.

How did you get interested or introduced to cooking?

Bought a kamado style grill and simply got hooked on grilling/bbq. Passion has grown from there.

What is your best food memory? 

Nailing my first perfectly cooked brisket.

What is your favorite PS Product and why? 

My favorite PS product so far is the Notorious P.I.G.! The brown sugar with the slight kick is always a winner for me.

What would you want to have as your last meal?

If I had to have a last meal I’d want to go out with an epic BBQ feast. A plate just full of ribs, brisket, pulled pork, smoked chicken, sausages, onions and some banana pudding!

What dish/meal do you make on repeat?

I meal that I make on repeat are chicken wings. There are so many flavor combinations and different cooking methods for chicken that it’s hard not to come back to wings!

"My favorite PS product so far is the Notorious P.I.G.! The brown sugar with the slight kick is always a winner for me."

@barbersbbq

Check out what Paul is cooking up on his Instagram.

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