Tailgater Beer Cheese Sausage Dip
When I dip, you dip, we dip! This Tailgater Beer Cheese Sausage Dip is your favorite beer, robust garlic, gooey cheese and savory sausage all in one. Gather 'round the dip y'all! Tip: Buy lots of chips and make extra dip!
Beer Cheese Brat Dip
PS Seasoning
4
15 minutes
40 minutes
Pork
When I dip, you dip, we dip! This Beer Cheese Brat Dip is your favorite beer, robust garlic, gooey cheese and savory sausage all in one. Gather 'round the dip y'all! Tip: Buy lots of chips and make extra dip!
Ingredients
- 12 Oz Ground Italian Sausage
- 12 Oz Cream Cheese
- 3 Cups Cheese- Shredded
- 6 Oz Beer
- 2 t Tailgater Ballpark Blend
- 1/2 Cup Green Onion- Chopped
- Chips or dipping
Directions
- Cook the Italian sausage in a sauté pan over medium heat until fully cooked, set aside.
- Combine ½ the cheese (1 ½ cups), cream cheese and beer in a food processor. Combine until smooth.
- In a large bowl, combine the blended mix and remaining ingredients together by hand.
- Pour the dip into a pie pan or baking dish and cover with parchment paper and then with foil, sealing the edges.
- Grill over indirect heat for 20-30 minutes or until heated through.
- Oven – 350 degrees – 20-30 minutes
