BBQ & Sausage Making Recipes – PS Seasoning–Tagged "Smoker"

Homemade Ring Bologna Recipe

Make traditional homemade ring bologna with this easy recipe using pork, beef, and our Blue-Ribbon seasoning. This savory sausage delivers rich, juicy, old-school flavor that’s perfect for slicing, frying, or snacking straight from the fridge.

Easy Homemade Bacon: How to Make & Dry Brine Bacon

Prep time: 7 days | Serves: 12

How to Make Venison Bacon

Venison bacon is an easy and delicious way to use your venison harvest. Unlike bacon in the traditional sense, deer b...

How to Smoke Salmon

Learn how to smoke salmon like the pros at PS Seasoning. Although there are several delicious smoked salmon recipes o...

How to Cure a Ham - Smoked Ham Recipe

Go ham and make your own Cured & Smoked Ham. Sure, you could go to the store and pick up a conveniently packaged...

How to: Smoked Venison Sausage - Deer Sausage Recipe

Looking for the best smoked venison sausage recipe? You’re in buck! (get it)? Turn your harvest into an easy, mouthwa...

Sliced whole muscle beef jerky strips laid on smoker racks — step-by-step photo tutorial for making whole muscle jerky at home

Whole Muscle Jerky: A Step-by-Step Tutorial

Making jerky at home is easy with our step-by-step tutorial. Cook time: 12-24 hours

Competition-Style Chicken Thighs

Who doesn’t love a little friendly competition? If you've ever wondered how BBQ teams get those perfectly sized, glo...

Smoked Bologna

Cook time: 3 hours | Serves: 8-10

Smoked Bone-in Pork Chops

Cook time: 90 minutes | Serves:4

How-to Make Homemade Beef Hot Dogs

Skip the store-bought stuff—these homemade hot dogs are the real deal. Made with seasoned beef chuck, natural casings, and a smoky finish, this recipe delivers juicy, snappy franks with bold flavor in every bite. Perfect for backyard BBQs or DIY dog lovers.