Peach Buzz Smoke Fried Wings
Bourbon peach wings smoked and then flash fried to perfection! Sauce it up with our favorite dinner.
Peach Buzz Smoked Fried Wings
Rated 3.0 stars by 1 users
Category
Poultry
Cuisine
American
Servings
2-4
Prep Time
2 hours
Cook Time
15 minutes
Bourbon peach wings smoked and then flash fried to perfection! Sauce it up with our favorite dinner.
Ingredients
- 3 LB – Wings, split
-
2 T – Olive Oil
-
2 T – Black Gold Seasoning
-
¾ C – Peach Buzz BBQ Sauce
Directions
- Preheat smoker to 250 degrees.
- Toss the wings in olive oil and then season them generously with Black Gold.
- Place the wings in the smoker, single layer and smoke for 90-120 minutes until the internal temperature of the wings reaches 165 degrees.
- Preheat fryer to 350 degrees.
- Fry the wings for 5-6 minutes until desired crispiness.
- Toss the wings in Peach Buzz BBQ sauce and enjoy
