Meat Processing

From seasonings, custom blends and rubs, cures, casings, and specialty ingredients, we provide end-to-end solutions for every meat and sausage maker. Our award-winning seasoning blends range from Old-World traditional to trending flavor profiles that will give you an edge.

Our customers trust us to provide the best in:
• Sausage seasoning for fresh and smoked products• Cures for all types of meat products
• Meat additives, including binders, phosphates, and flavorings
• Bulk spices and herbs
• Topical rubs and glazes for hams, bacon and more
Blend With PS
At PS Seasoning® for Business, we listen to our customers' needs, develop innovative new blends, and produce quality bulk products from our world class facility in Iron Ridge, WI. From start to finish, we operate as an extension of your team, sharing our expertise to help bring your vision to life.
#PSFIGHTSHUNGER
Here at PS we believe that all people should have access to nutritious food that tastes great. That's why we are asking you to join us in our fight to end hunger. Our mission is simple, to help our friends an neighbors have access to nutrition, just like you and I do.