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Fried Salmon Bites

Fried Salmon Bites

Crunchy and hot fried salmon bites are the perfect addition to any family party, game day get together, or simply if you're a salmon lover! Try these out!

PS Seasoning Chef

Fried Salmon Bites

Rated 5.0 stars by 1 users

Category

Seafood

Servings

4-6

Prep Time

30 minutes

Cook Time

12 minutes

Author:

PS Seasoning

Crunchy and hot fried salmon bites are the perfect addition to any family party, game day get together, or simply if you're a salmon lover! Try these out!

Image of Fried Salmon Bites

Ingredients

2 LB – Salmon
2 C – Buttermilk
½ C – Honky Tonk Nashville Hot Chicken Sauce
3 C – Flour
3 T – Honky Tonk Nashville Hot Chicken Rub

Sauce

1 C – Mayo
1/3 C – Honky Tonk Nashville Hot Chicken Sauce
¼ C - Honey

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Directions

Trim, debone and skin the salmon. Cut into 2” cubes.
Place the salmon in a bowl with the buttermilk and ½ cup of Honky Tonk sauce. Allow to marinate for at least an hour, up to 4.
Combine the flour and Honky Tonk rub.
Take a piece of salmon and dredge it in the flour. Place it back in the buttermilk and then once again back in the flour to double bread.
Pan fry the salmon pieces at 325 degrees until crispy and 155 degrees internal temperature.
Combine the sauce ingredients in a bowl.
Plate the salmon bites and drizzle with sauce.
Enjoy!

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