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Copycat Taco Bell Mexican Pizza

Copycat Taco Bell Mexican Pizza

You can always make it better at home! Taco Bell's Famous Mexican Pizza made right in the comfort of your home! Layered on Tostada shells, beef, refried beans, cheese and El Jefe sauce! You'll never get tired of these!

PS Seasoning Chef

Copycat Taco Bell Mexican Pizza

Rated 4.5 stars by 2 users

Category

Beef

Servings

4-6

Prep Time

20 minutes

Cook Time

25 minutes

Author:

PS Seasoning

You can always make it better at home! Taco Bell's Famous Mexican Pizza made right in the comfort of your home! Layered on Tostada shells, beef, refried beans, cheese and El Jefe sauce! You'll never get tired of these!

Image of Copycat Taco Bell Mexican Pizza

Ingredients

12 – Tostada Shells
1 Can – Refried Beans
1 LB – Ground Beef
3 TB –El Jefe - Adobo Honey Taco Seasoning & Rub
1 ½ Cup – Shredded Cheese
1 - Tomato, diced
½ Cup – El Jefe Adobo Taco Sauce

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Directions

Preheat oven to 300 degrees.
Cook the ground beef with the El Jefe taco seasoning according to the directions on the jar.
Heat the refried beans.
To build the pizzas, spread 3 TB of refried beans gently on a tostada shell. Sprinkle ¼ cup of the cooked taco meat.
Place a top shell on the pizza and top with a sprinkle of shredded cheese.
Repeat with the remaining shells and then place them on a rack lined tray.
Place in the oven for 10 minutes or until the cheese is just melted.
Top the pizzas with diced tomato and a drizzle of El Jefe Taco sauce.
Enjoy!

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