Chop Shop Pastrami Sandwich
Take a bite of nostalgia. With two pieces of toasted rye, we are taking a classic deli favorite and chomping into mega slices of rosy Chop Shop pastrami. Life is better between two slices of bread.
Chop Shop Pastrami Sandwich
PS Seasoning
8
25 minutes
American
Beef
Take a bite of nostalgia. With two pieces of toasted rye, we are taking a classic deli favorite and chomping into mega slices of rosy Chop Shop pastrami. Life is better between two slices of bread.
Ingredients
- 16 Slices Rye Bread
- 4 Lb Chop Shop Pastrami
- 1 Cup Brown Mustard
- 8 Pickles
- Favorite Side
Directions
- Lightly toast the rye bread.
- Spread a thin layer or mustard on each slice.
- Pile high with thinly sliced pastrami.
- Serve with pickles and your favorite sides.
