Cheesy Corn Dip

Name: Cheesy Corn Dip
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10-Jun
Cuisine: American
Ingredients: 2 Can – Canned Corn (15oz); 2 ½ C – Mozzarella Cheese, shredded; ½ C – Pickled Jalapenos, diced; ½ C – Mayo; 1 Bunch – Green Onion, chopped (only the green part); 2 T – Grate State Cheesy Blend; 1 t – Sugar; Tortilla Chips for Dipping

The perfect game day corn dip for any party! Grab your favorite chip or cracker to dip and enjoy!

PS Seasoning

Cheesy Corn Dip

PS Seasoning

Servings

10-Jun

Prep Time

10 minutes

Cook Time

15 minutes

Cuisine

American

Ingredients

2 Can – Canned Corn (15oz)
2 ½ C – Mozzarella Cheese, shredded
½ C – Pickled Jalapenos, diced
½ C – Mayo
1 Bunch – Green Onion, chopped (only the green part)
2 T – Grate State Cheesy Blend
1 t – Sugar
Tortilla Chips for Dipping

Directions

Preheat oven to 425 degrees.
Drain the corn and lightly rinse.
In a large mixing bowl, combine the ingredients for the dip and stir until well mixed.
Pour the dip into a cast iron pan, or a 9X9 baking dish.
Place in the oven and bake for 12-14 minutes until the dip starts to bubble.
Turn on the broiler and place the dip under the heat for 1-2 minutes to brown the top.
Garnish with extra chopped green onion and serve!