Carolina Dirt Chicken Sandwich
Our Carolina Dirt Chicken Sandwich combines shredded chicken, crispy bacon, slaw, and avocado with our Jackpot Carolina mustard rub and sauce for a mouthwatering and refreshing sandwich making it a must try!
Carolina Dirt Chicken Sandwich
PS Seasoning Chef
30 minutes
2 hours
American
Sandwich
Our Carolina Dirt Chicken Sandwich combines shredded chicken, crispy bacon, slaw, and avocado with our Jackpot Carolina mustard rub and sauce for a mouthwatering and refreshing sandwich making it a must try!
Ingredients
- 1 – Whole Chicken
- 1/3 Cup – Jackpot Carolina Mustard Rub
- 6 – Brioche Burger Buns
- 2 Cup – Slaw mix
- 12 Slice – Bacon
- 1 Cup – Jackpot Carolina Sauce
- 1 - Avocado
Directions
- Preheat grill to 350 degrees set up for offset cooking.
- Remove the backbone from the chicken, split the breastbone and spatchcock.
- Season all sides of the chicken generously with Jackpot rub.
- Place the chicken over indirect heat, skin side up.
- Roast/smoke the chicken until the internal temperature reaches 170 near all the joints.
- Let the chicken rest for 20 minutes before removing all the meat from the bones and shredding. Save the skin and dice up, add to the meat.
- Cook the bacon to your liking and then build your sandwiches.
- Place 1/3 cup of slaw mix on the bottom bun and drizzle on some Jackpot Carolina Sauce.
- Add Sliced avocado.
- Add shredded chicken and top with 2 slices of cooked bacon.
- Finish with a little more Jackpot Carolina sauce and top with bun.
- Enjoy!
