No. 680 Bacon Cheeseburger Bratwurst Seasoning
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The taste of smokey bacon and creamy cheese all rolled into our Bacon Cheeseburger Bratwurst Seasoning. Great bacon cheeseburger flavor made for a brat bun!
- Blend with pork or beef
- Add bacon and Hi-Temp Cheddar Cheese to take this brat to the next level
- 1.1 Lb. B Unit for 25 lbs. of meat or .55 Lb. C Unit for 12.5 lbs. of meat
How To Use
1.1 Lb. B Unit for 25 lbs. of meat or .55 Lb. C Unit for 12.5 lbs. of meat
Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.
Ingredients
Salt, Sugar, Onion*, Hydrolyzed Soy Protein, Dextrose, Maltodextrin, Natural Butter Flavor, Spices, Garlic*, Natural Flavor, Less Than 2% Silicon Dioxide (Prevents Caking). *Dried.
Contains: Milk, Soy
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