No. 273 Fajita Bratwurst Seasoning
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Our Fajita Bratwurst Seasoning is packed with authentic Mexican flavors. This robust blend of spices creates a distinct taste that brings the flavor of a fajita to everyone's favorite meal - the bratwurst.
- Great with ground chicken or pork
- 1 Lb. B Unit for 25 lbs. of meat
How To Use
(For 12-1/2# Batches Divide Following By 1/2)
You will need:
- 25# of Lean Pork Trims
- 2 cups Water
- 1 pkg. of "B" Seasoning
Suggested Procedure:
Grind regular trims through 1/8” plate. Add water and Brat Seasoning of your choice, and mix for 3-5 minutes until meat becomes tacky. Stuff into 32-35mm hog casings or 4” x 20” fibrous casings, if stuffed into a 4 x 20 freeze and then slice into patties. You can also make into bulk.
Ingredients
Salt, Red* and Green Bell Peppers*, Spices, Dextrose, Onion*, Modified Food Starch, Garlic Powder. *Dried.
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