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Jalapeno Cheddar Summer Sausage
Smoke Time: 6-8 Hours
Makes about 25 Lbs of Sausage
No. 391 Jalapeno Summer Sausage Seasoning | B Unit 1 Lb. High-Temp Cheddar Cheese | Mahogany Casings
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Smoked Venison Sausage
Smoke Time: 6-8 Hours
Makes about 25 Lbs of Sausage
Venison, Pork Trimmings | No. 500 Summer Sausage Seasoning | Fibrous Casings
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