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Smoked Bacon Wrapped Onion Rings

Smoked Bacon Wrapped Onion Rings

It is time for an upgrade! If you love onion rings, chances are you also love bacon or should we say, “who doesn’t love bacon”! Take your onion ring, wrap that baby in bacon, cover it in P.I.G. and smoke it up. Only thing left to do is take a bite!

Smoked Bacon Wrapped Onion Rings

PS Seasoning

Servings

4

Prep Time

15 minutes

Cook Time

90 minutes

Cuisine

Barbecue

Category

Appetizer

It is time for an upgrade! If you love onion rings, chances are you also love bacon or should we say, “who doesn’t love bacon”! Take your onion ring, wrap that baby in bacon, cover it in P.I.G. and smoke it up. Only thing left to do is take a bite!

Smoked Bacon Wrapped Onion Rings

Ingredients

Directions

  1. Pre heat smoker to 275 degrees.

  2. Cut the onion into thick slices about ¾” thick.

  3. Wrap the bacon around the onion. Most likely will need 2 slices of bacon per ring.

  4. Season the onion ring on both side with Notorious P.I.G.

  5. Place on the smoker and smoke for 1 to 1 ½ hours. Flip halfway through.

  6. Serve!

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