Old Fashioned Brie Bites

Directions

1. In a small saucepan, combine the cherries, bourbon and 7Up. Place over medium/high heat and bring to a boil.
   

2. Once boiling, reduce the heat and maintain a low simmer until the liquid is absorbed into the cherries.
   

3. Allow to cool for 10 minutes before blending the mixture into a thick paste.
   

4. Preheat oven to 375 degrees.
   

5. Lightly spray a mini-muffin pan with cooking spray.
   

6. Lay out the crescent roll dough and pinch all the seams to seal.
   

7. Cut the dough into 24 pieces and place one piece of dough into each mini-muffin cup.
   

8. Place the brie on top of the crescent pieces and then top with a small dollop of the cherry paste.
   

9. Top the bites with a crack of On The Rocks.
   

10. Place in the oven for 15 minutes or until the dough is slightly browned.
    

11. Place in the oven for 15 minutes or until the dough is slightly browned.
    

12. Enjoy!