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Steve Yablonicky


How long have you been cooking? 

20 years

How did you get interested or introduced to cooking?

As a pizza cook in college.

What is your best food memory? 

Making fried chicken in my Grandmothers kitchen.

What is your favorite PS Product and why? 

Chop Shop - Great steak rub. Love the fresh herb pop of flavor, great for all kinds of beef.

What would you want to have as your last meal?

Tacos.  Shredded beef or pork tacos is king!

What dish/meal do you make on repeat?

Reverse seared Tritip and Chimichurri.

"Love the fresh herb pop of flavor, great for all kinds of beef."


See what Steve is cooking up on Instagram.


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