Bob Kolky

@just_eggin_around

How long have you been cooking? 

20+ years

How did you get interested or introduced to cooking?

My parents, dad grilling

What is your best food memory? 

Cooking at Big Green Egg Eggfest’s

What is your favorite PS Product and why? 

Chop Shop Steak Seasoning. I love the mix of Black Pepper and Red Pepper on a thick cut steak!! The grinder being able to switch between a course grind and fine grind works awesome as well!

What would you want to have as your last meal?

Steak Tacos with Chimichurri Sauce!! I love the balance between a tender seared off steak mixed with the freshness of the chimichurri sauce on a lightly fried tortilla!! I would eat as many as were available!

What dish/meal do you make on repeat?

Hamburgers are a favorite in my house!! The variations are endless between thick burgers, smash burgers, smoked burgers to stuffed burgers as well as sauces and toppings!! Great with fries or chips or even a side salad!

"I love the mix of Black Pepper and Red Pepper on a thick cut steak!! The grinder being able to switch between a course grind and fine grind works awesome as well"