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Smokehouse Seasoning Rub

Product image 1Smokehouse Seasoning Rub
Product image 2Smokehouse Seasoning Rub Blend

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SKU: 50-0404

This slightly sweet dry rub boasts bold hickory smoke flavor infused with sea salt and brown sugar. A smokehouse seasoning blend that adds excellent flavor to beef, pork and chicken.

Net. Wt. 4 oz.

Smokehouse Seasoning Rub Uses:

  • Rub on beef sirloin or flank steak before grilling
  • Make the best grilled baby back ribs
  • Add a subtle sweetness to brisket & shoulder before smoking
  • Rub over whole chicken, turkey, duck or goose; roast or smoke
  • Season pork chops before grilling
  • Use in a glaze for baked ham 
  • Add smoky flavor to pulled pork, beef or chicken
  • Mix in ground beef for sweet, smoky burger patties  
  • Add sweet, smoky flavor to marinades & BBQ sauces
  • Add smoky flavor to appetizer meatballs
  • Season baked beans
  • Add a small amount to baked mac n' cheese
INGREDIENTS

Sea Salt, Brown Sugar, Maltodextrin, Natural Hickory Smoke Flavor, Caramel Color.

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5 Based on 2 Reviews
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LJ
12/14/2017
lewis j.
United States

new to this

Just got this one to try, it may be to strong for me as a rub, However i have'nt try'ed it as a rub yet. I have steaming carrots and yam's and add'ed a pinch min's before serving, Very Nice.

JM
09/30/2016
Jenny Miller
United States

Yum

Love it. Delicious on just about everything.

OUR CRAFT. YOUR CREATION.

At PS Seasoning, we blend unique flavor profiles to create one-of-a-kind culinary experiences; Not everyone is a master chef, but we should all eat like one.

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