Additives
Get professional-level flavor out of your smoked or roasted meats with our award-winning cures, high-temp cheeses, phosphates and bimders. We also carry all the extras you need for adding flavor, longevity, or texture to your meat and sausages.
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Recipe Inspiration
Apr 11, 2024
Avocado Breakfast Tacos
Start your day right with our Avocado Breakfast Tacos, featuring crispy deep-fried avocados and flavorful chorizo. A ...
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Apr 11, 2024
Pineapple Margarita
Shake up your celebrations with our Pineapple Spicy Margarita, infused with the bold flavors of Hatch Chili Verde sea...
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Apr 4, 2024
Dry Cured Chorizo
Add a little spice to your charcuterie game and learn how to make your own dry cured Spanish-style chorizo at home. U...
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